Become a Partner
Join our international network of like-minded organisations working towards improving
the global food system.
50by40 collaborates with organisations around the world, each working to transform the global food system—whether focusing on climate change, health and nutrition, meat reduction and alternatives, sustainable food systems, Just Transition, or other strategies to help us achieve our collective goal. Meet our partners.
The Better Food Foundation promotes dietary changes to build a healthy, equitable, humane, and environmentally sustainable food system. It works to support values-based food choices through policy change, advocacy, resource development, and grantmaking.
Brighter Green is a public policy action tank that works to raise awareness of and encourage action on issues spanning the environment, animals, and sustainability, and maintains a strong commitment to ensuring and expanding equity and rights. The organisation works in the United States and internationally with a focus on the Global South.
The Center for Biological Diversity, a nonprofit conservation organisation, fights for the protection of endangered species and wild places through science, law, creative media, advocacy, and organising. It focuses on protecting the lands, waters, and climate that species need to survive.
Compassion in World Farming is a charity engaged in key decision-making forums, from the United Nations to the World Trade Organisation, working in partnership with inspirational supporters, progressive policy makers, and visionary companies to change our farming practices to feed the world and improve the quality of life for billions of farm animals worldwide.
Eating Better is an alliance of more than 50 organisations focused on facilitating action for less and better meat and dairy for our health, the environment, animal welfare, and social justice. The alliance inspires and equips individuals, businesses, and governments so we can all eat better.
The Educated Choices Program provides students, communities, businesses and other organizations with vital information about the impact of food choices on human health, the environment, and animals. Addressing preventable and reversible diseases, sustainability and ethical concerns, we empower others to think critically and compassionately about the issues, address misconceptions and consider reliable research. Through respectful dialogue and interaction, participants are inspired to make informed food choices that align with their own values.
Factory Farming Awareness Coalition inspires and empowers individuals and institutions to create a more just, compassionate, and sustainable food system by educating students and stakeholders, and inspiring and mentoring activists and leading institutions towards tangible change.
Farm Forward implements innovative strategies to promote conscientious food choices, reduce farmed animal suffering, and advance sustainable agriculture.
In order to build a cohesive vision for farmers to thrive within the agricultural system, the Farm Transformation Institute integrates many layers, including innovative solutions that help sustain farmers and create healthier, more efficient, and alternative proteins. It believes that farmers hold the key to better food, a safer planet, and a sound future.
The Federation of Indian Animal Protection Organisations (FIAPO) is the collective voice of the animal rights movement in India and the catalyst that protects animals on local and national levels through education, research, mobilisation, networking, training, and direct action. Created for the movement, by the movement, FIAPO has 160 members and more than 200 supporter organisations across the country.
Feedback, an environmental campaigning charity, is highly regarded for its hard-hitting investigative research, innovative campaigns, participatory events, and track record of bringing about changes to policy and business practices. It works on issues surrounding industrial meat and dairy, particularly divestment from Big Livestock, farmed fish, anaerobic digestion, food waste, and food citizenship, as well as regional food economies.
Friends of the Earth’s climate friendly food programme aims to mitigate climate change, improve public health, and advance racial justice by reducing the overconsumption of animal foods and supporting a transition away from factory farming towards a just, healthy, and regenerative food system. It focuses on policy reform and food procurement practices of public institutions with massive purchasing power, such as schools.
Global Forest Coalition supports and coordinates collaborative campaigns for socially just and effective forest policy and the rights of Indigenous and other forest peoples. Its campaigns include defending rights; extractive industries, tourism and infrastructure; forests, trees and climate change; supporting community conservation; trade and other underlying causes of forest loss; unsustainable livestock production; and women’s rights and empowerment.
The Good Food Institute is an international nonprofit building a sustainable, healthy, and just global food system. With unique insight across the scientific, policy, industry, and investment landscapes, GFI uses the power of food innovation and markets to accelerate the transition of the world’s food system towards alternative proteins.
Greenpeace International, the coordinating organisation of the global network of 27 independent national and regional Greenpeace affiliates, including Greenpeace Mexico, works directly with communities on the frontlines as they protect the environments they call home. It uses nonviolent, creative action to pave the way towards a greener, more peaceful world, and to confront the systems that threaten our environment.
Hazon is the largest faith-based environmental organization in the U.S. and is building a movement that strengthens Jewish life and contributes to a more environmentally sustainable world for all. As the Jewish lab for sustainability, Hazon effects change through immersive experiences and inspires individuals and communities to make specific commitments to change with a particular focus on food systems.
Health Care Without Harm, a global organisation with a network of more than 45,000 hospitals around the world, works with the health care sector to reduce its environmental footprint and foster its position as a community anchor for sustainability and a leader in the global movement for environmental health and justice. It’s U.S.-based Healthy Food in Health Care Program campaigns for plant-forward menus, local and sustainable food purchasing, and resilient community food systems.
ICLEI – Local Governments for Sustainability is a global network of more than 1,750 local and regional governments committed to sustainable urban development. Active in 100+ countries, we influence sustainability policy and drive local action for low emission, nature-based, equitable, resilient and circular development.
Mighty Earth is a global environmental campaign organisation that works to protect forests, conserve oceans, and address climate change. It drives large-scale action towards environmentally responsible agriculture that protects native ecosystems, wildlife, and water and respects local community rights.
The mission of Pivot Food Investment is to highlight the risks of factory farming. To that end, it moves money away from factory farming and towards plant-based foods.
Plant Pure Communities builds stronger, healthier, and more sustainable communities through collaborative research, policy, and programme activities that use evidence-based nutrition education to address personal, public, and planetary health. Among other efforts, PPC leads the growing grassroots Pod Network of more than a quarter million activists from 29 countries and works with physicians to integrate the power of plant-based nutrition into healthcare.
ProVeg International works with international decision-making bodies, governments, food producers, food service providers, investors, the media, and the general public to help transform the global food system to one that is less dependent on animal agriculture and more sustainable for humans, animals, and our planet.
Seeding Sovereignty is an Indigenous-led collective that works to radicalise and disrupt colonised spaces through land, body, and food sovereignty work, community building, and cultural preservation. By investing in Indigenous folks and communities of the global majority, they seek to cross the threshold of liberation together.
Sinergia Animal is an international animal protection organisation working in the Global South—primarily in Southeast Asia and Latin America—to reduce both the suffering of animals exploited by the food industry and the consumption of animal products by promoting more compassionate and healthy diets.
Stray Dog Capital helps organisations anticipate, leverage, and create change for strategic advantage. A front runner leading investments in the field of plant, synthetic biology, and (cultivated) cell-based food, it supports visionaries and is dedicated to making opportunities become more abundant, products and services more innovative, strategies more robust, and decisions more insightful.
An international charity based in Amsterdam, True Animal Protein Price Coalition works on policy advocacy for true pricing of meat and dairy to include their external costs, such as GHG and other polluting emissions, biodiversity loss, and health expenditures.